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Emma’s No-Bake Bourbon Balls

A tasty and very easy holiday treat!

6 oz chocolate chips

1/2 cup sugar

3 tbsp. corn syrup

1/3 cup bourbon (and maybe a wee dram for you while you bake)

1/2 box Nilla Wafers, finely crushed

1 cup chopped walnuts, plus a little more for the outside

Melt chocolate chips in the microwave. Combine all the remaining ingredients into the melted chocolate and mix with your hands. Form into balls, then roll them into the remaining chopped nuts. You can either chill them in the fridge for later or enjoy them right away!

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Check out my latest book, THE LAIRD’S YULETIDE BRIDE (Highland Bodyguards, Book 9.5)!